Zucchini Noodle Bake

Follow our step-by-step guide on how to make Zucchini Noodle Bake.

1. Step 1

   Start by preheating your oven to a cozy 425°F (220°C).

2. Step 2

   While that warms up, grab a large skillet and drizzle in a tablespoon of olive oil, heating it over medium-high heat.

3. Step 3

   Once the oil is shimmering, add a generous handful of zucchini noodles along with a teaspoon of minced garlic.

4. Step 4

   Sauté these vibrant noodles until they take on a lovely golden hue and soften a bit, which should take about 3 to 6 minutes.

5. Step 5

   Once they’re ready, gently remove the zucchini from the skillet and place it in a 9x13-inch baking dish.

6. Step 6

   Repeat this delightful process with the remaining olive oil, zucchini, and garlic, filling your dish with those delicious flavors.

7. Step 7

   Next, let’s create a creamy sauce that will bring everything together.

8. Step 8

   In a saucepan set over low heat, whisk together your marinara sauce, a dollop of Greek yogurt, Italian seasoning, a pinch of salt, and a dash of black pepper.

9. Step 9

   Stir this mixture gently until it’s warmed through, which should take about 5 to 10 minutes.

10. Step 10

    The aroma will be irresistible! Now, pour this luscious sauce over the sautéed zucchini in your baking dish, making sure every noodle is coated in that rich goodness.

11. Step 11

    To finish it off, sprinkle a generous amount of shredded mozzarella cheese on top, along with a little extra Italian seasoning for good measure.

12. Step 12

    Pop the baking dish into your preheated oven and let it bake until the cheese is bubbling and beautifully golden, which will take about 20 to 30 minutes.

13. Step 13

    As it bakes, your kitchen will fill with mouthwatering scents that will have everyone eagerly anticipating the meal.

14. Step 14

    Enjoy this delightful dish that’s not only delicious but also a feast for the eyes!.