Fiona Johnson
@fisouljo
Baked Cranberry Jalapeno Cheese Dip
This Baked Cranberry Jalapeno Cheese Dip is a delightful blend of creamy cheeses, tart cranberries, and a hint of spice from jalapenos. Perfect for parties or as a cozy snack, this dip is sure to impress your guests with its unique flavor combination.
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:6
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings40
Ingredients
- 10 slices, cut into 1/4-inch pieces
- 1 (8 ounce) package, softened
- 2 tablespoons, chopped
- 2 cups
- 2 tablespoons
- 1 thin slice, toasted
Cooking Instructions
Follow our step-by-step guide on how to make Baked Cranberry Jalapeno Cheese Dip.
Step 1
Start by preheating your oven to a cozy 350Ā°F (175Ā°C), setting the stage for a delicious dip.
Step 2
In a mixing bowl, combine the creamy LAND O LAKESĀ® Deli American cheese with smooth cream cheese and toss in the chopped jalapenos for a delightful kick.
Step 3
Mix everything together until itās beautifully blended and creamy.
Step 4
In a separate bowl, take your frozen cranberries and sprinkle them with sugar, tossing gently until theyāre evenly coated in sweetness.
Step 5
Now, itās time to bring the two mixtures togetherācarefully fold the cranberry mixture into the cheese blend until theyāre harmoniously combined.
Step 6
Next, spread this vibrant mixture into a 1-quart casserole dish, making sure itās evenly distributed.
Step 7
Pop the dish into your preheated oven and let it bake for about 30 to 35 minutes, or until you see those delightful bubbles forming around the edges.
Step 8
Once itās golden and bubbly, take it out and let the aroma fill your kitchen.
Step 9
Serve this warm, cheesy delight with toasted baguette slices for dipping, and watch as everyone gathers around to enjoy this irresistible treat!.