Broiled Asparagus with Parmesan

Follow our step-by-step guide on how to make Broiled Asparagus with Parmesan.

1. Step 1

   Start by trimming the tough ends off the asparagus, ensuring you get rid of any woody bits.

2. Step 2

   Place the asparagus in an 8x8 inch microwave-safe dish and add a splash of water.

3. Step 3

   Cover the dish to keep the moisture in.

4. Step 4

   Pop it in the microwave and cook on high for about 6 to 7 minutes, or until the asparagus is tender and vibrant.

5. Step 5

   While that’s happening, line a baking sheet with foil for easy cleanup and preheat your oven's broiler, making sure the rack is about 6 inches from the heat source.

6. Step 6

   Once your asparagus is perfectly cooked, carefully take it out of the microwave and lay it out in a single layer on the prepared baking sheet.

7. Step 7

   For a burst of flavor, squeeze a fresh lemon wedge into some melted butter and drizzle this delightful mixture over the asparagus.

8. Step 8

   Next, sprinkle a generous amount of grated Parmesan cheese and a dash of ground white pepper evenly across the top.

9. Step 9

   Now, slide the baking sheet under the broiler and let it cook for about 2 minutes, keeping a close eye on it until the asparagus is lightly browned and the cheese is beautifully melted.

10. Step 10

    This quick broiling step adds a deliciously crispy finish that elevates your dish.

11. Step 11

    Enjoy your vibrant, cheesy asparagus as a perfect side or a tasty snack!.