Brown Sugar Bacon-Wrapped Hot Dogs

Follow our step-by-step guide on how to make Brown Sugar Bacon-Wrapped Hot Dogs.

1. Step 1

   Start by preheating your oven's broiler and adjusting the oven rack so it's about 6 inches from the heat source.

2. Step 2

   While the oven warms up, take your hot dog pieces and wrap each one snugly with a slice of bacon, securing them with toothpicks to keep everything in place.

3. Step 3

   Once all your hot dogs are wrapped, lay them out on a baking sheet, making sure they have a little space between them for even cooking.

4. Step 4

   Now, pop the baking sheet under the broiler and let the magic happen! Broil the bacon-wrapped hot dogs for about 3 to 5 minutes on each side, turning them once or twice until the bacon is beautifully crispy and golden.

5. Step 5

   When they’re done, carefully transfer them to a serving platter, and get ready for the deliciousness.

6. Step 6

   Next, grab a saucepan and melt some butter over medium heat.

7. Step 7

   Once it’s melted, stir in the brown sugar and bring the mixture to a gentle boil, stirring continuously until the sugar has completely dissolved and you have a smooth, glossy sauce.

8. Step 8

   Finally, serve your warm, bacon-wrapped hot dogs drizzled with that irresistible brown sugar sauce.

9. Step 9

   Enjoy this delightful treat that’s sure to impress your family and friends!.