Patricia Ramirez
@ramirezpatricia
Butter Rich Spritz Cookies
Delightfully buttery and crisp, these spritz cookies are perfect for any occasion. With a rich flavor from butter and a hint of almond and vanilla, they are sure to be a hit with family and friends.
Details
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:party
- Ingredients:7
- Views:5
Recipe Information
- Prep time15 min.
- Cook time6 min.
- Total time21 min.
- Servings36
Ingredients
- 2 1/2 cups
- 1/2 teaspoon
- 1 cup
- 1 1/4 cups
- 2
- 1/2 teaspoon
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Butter Rich Spritz Cookies.
Step 1
Start by gathering all your ingredients and preheating your oven to a cozy 400°F (200°C).
Step 2
In a mixing bowl, sift together the all-purpose flour and salt, then set this aside for later.
Step 3
In another medium bowl, take your softened butter and confectioners' sugar, and cream them together until the mixture is light and fluffy—this is where the magic begins! Next, gently fold in the egg yolks along with the almond and vanilla extracts, stirring until everything is beautifully combined.
Step 4
Now, it’s time to gradually blend in the sifted flour and salt mixture, mixing until a smooth and delightful dough forms.
Step 5
Once your dough is ready, fill a cookie press with it and press out charming little cookies onto an ungreased cookie sheet, making sure to space them about 1 ½ inches apart.
Step 6
If you’re feeling festive, sprinkle some sugar or colorful sprinkles on top for an extra touch of sweetness before they head into the oven.
Step 7
Bake your cookies in the preheated oven for about 6 to 8 minutes, or until the edges turn a lovely golden brown.
Step 8
When they’re done, take them out and let them cool slightly—this is the hardest part, but trust me, the wait will be worth it! Now, grab a cookie, take a bite, and savor the rich, buttery goodness of your homemade spritz cookies.
Step 9
Enjoy every delicious moment!.