Anthony Graves
@anthonyg
Campfire Cinnamon Sugar Donuts
Delight in the sweet, warm flavors of these campfire donuts, perfect for outdoor gatherings or cozy nights by the fire. Easy to make and irresistibly delicious, these treats will bring joy to your taste buds and warmth to your heart.
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:4
- Views:4
Recipe Information
- Prep time10 min.
- Cook time5 min.
- Total time15 min.
- Servings8
Ingredients
- 1/2 cup
- 1/4 teaspoon
- 1 (10 ounce) can
- 3 tablespoons
Cooking Instructions
Follow our step-by-step guide on how to make Campfire Cinnamon Sugar Donuts.
Step 1
Imagine the crackling of the campfire as you gather around with friends or family. Start by mixing the sugar and ground cinnamon in a bowl, creating a sweet blend that will coat your donuts perfectly. Set this delightful mixture aside for later. Now, take your can of refrigerated biscuit dough and open it with a satisfying pop. Cut each biscuit into thirds, and roll those pieces into small, bite-sized balls. These will be your soon-to-be donuts!
Step 2
Next, skewer the dough balls onto a toasting fork, ready to be transformed over the flames. Hold them over the hot coals, turning them constantly to ensure they cook evenly. Watch as they puff up and turn a beautiful golden brown, filling the air with a mouthwatering aroma. This is the moment you’ve been waiting for!
Step 3
Once they’re perfectly cooked, dip each warm donut into the melted butter, allowing it to soak up that rich flavor. Then, roll them in the cinnamon sugar mixture you prepared earlier, coating them generously. Each bite will be a delightful explosion of sweetness and warmth, making these campfire donuts a memorable treat for everyone around the fire.