Cheesy Sausage Dip

Follow our step-by-step guide on how to make Cheesy Sausage Dip.

1. Step 1

   To start your delicious cheese dip, grab a large skillet and heat it over medium-high heat.

2. Step 2

   Once it's nice and hot, add in the pork sausage.

3. Step 3

   Cook it while stirring frequently until it turns a lovely brown and crumbly texture, which should take about 5 to 7 minutes.

4. Step 4

   After that, drain any excess grease using a colander, ensuring your dip stays rich and flavorful without being too greasy.

5. Step 5

   Next, transfer the cooked sausage into a large saucepan.

6. Step 6

   Sprinkle in one package of taco seasoning and cook it over medium heat until you can smell that wonderful aroma, which should take around 5 minutes.

7. Step 7

   Now, it’s time to add some liquid gold! Pour in 2 cups of water along with the remaining package of taco seasoning.

8. Step 8

   Stir everything together until the seasoning is fully dissolved, then let it simmer for about 5 minutes to let those flavors meld beautifully.

9. Step 9

   Once that’s done, reduce the heat to low.

10. Step 10

    Gradually add in the cubed processed cheese food, stirring continuously.

11. Step 11

    This is where the magic happens! Keep stirring until the cheese is completely melted, which should take about 5 to 7 minutes.

12. Step 12

    If you find the mixture getting a bit too thick, don’t hesitate to add the remaining 1 cup of water to achieve your desired creamy consistency.

13. Step 13

    Finally, for that extra kick, mix in some Louisiana-style hot sauce, stirring well to combine all those fantastic flavors.

14. Step 14

    Serve your warm, cheesy creation with tortilla chips or fresh vegetables, and watch everyone dive in with delight! Enjoy your tasty masterpiece!.