Kimberly Perez
@kimberlyvibes
Spicy Chipotle Chicken Salad
A flavorful and creamy chipotle chicken salad made with tender chicken, reduced-fat feta cheese, and a spicy kick from chipotle peppers. Perfect for a light lunch or as a side dish at gatherings.
Details
- Cuisine:mexican
- Diet:high-protein
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:8
- Views:4
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings6
Ingredients
- 2 1/2 cups
- 1 cup
- 1/4 cup
- 2
- 3 tablespoons
- 3
- to taste
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Chipotle Chicken Salad.
Step 1
Start by grabbing a large mixing bowl and toss in your cubed cooked chicken.
Step 2
Next, add a generous dollop of creamy mayonnaise, followed by some crumbled feta cheese for that delightful tang.
Step 3
Sprinkle in chopped green onions for a fresh crunch, then mix in reduced-fat sour cream to keep things light and luscious.
Step 4
For a little kick, fold in minced chipotle peppers, which will add a smoky depth to your dish.
Step 5
Now, it’s time to season! Sprinkle in garlic salt and pepper to taste, adjusting the flavors to suit your palate.
Step 6
Gently stir everything together, ensuring each ingredient is well combined and beautifully coated.
Step 7
As you mix, imagine the delicious meal you’re about to enjoy, filled with vibrant flavors and satisfying textures.
Step 8
This dish is not just a recipe; it’s a celebration of simple ingredients coming together to create something truly special!.