Nicholas Wood
@woodnicholas
Chocolate Cake Mix Cookies
These easy chocolate cake mix cookies are a delightful treat that combines the rich flavor of chocolate cake with the chewy texture of cookies. Perfect for any occasion, they are quick to make and sure to satisfy your sweet tooth!
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:4
- Views:3
Recipe Information
- Prep time15 min.
- Cook time10 min.
- Total time25 min.
- Servings24
Ingredients
- 1 (15.25 ounce) package
- 1/2 cup
- 2
- 1 cup
Cooking Instructions
Follow our step-by-step guide on how to make Chocolate Cake Mix Cookies.
Step 1
Start by preheating your oven to a cozy 350°F (175°C), setting the stage for some delicious baking.
Step 2
In a large mixing bowl, combine the rich chocolate cake mix with softened butter and fresh eggs.
Step 3
Give it a good stir until everything is smooth and beautifully blended, creating a luscious batter that will make your taste buds tingle.
Step 4
Next, gently fold in the semisweet chocolate chips, ensuring they’re evenly distributed throughout the dough for that perfect chocolatey bite in every cookie.
Step 5
Now, it’s time to scoop! Drop generous spoonfuls of the cookie dough onto ungreased baking sheets, making sure to leave about 2 inches of space between each one so they have room to spread and become perfectly chewy.
Step 6
Slide the baking sheets into your preheated oven and let them bake for 8 to 10 minutes.
Step 7
Keep an eye on them; you’ll know they’re ready when the edges are set and the tops have that delightful, slightly cracked appearance.
Step 8
Once they’re done, let the cookies cool on the baking sheets for about 5 minutes.
Step 9
This little pause allows them to firm up just right.
Step 10
After that, transfer them to a wire rack to cool completely, filling your kitchen with the irresistible aroma of freshly baked cookies.
Step 11
Enjoy the sweet rewards of your baking adventure!.