Chocolate Strawberry Shortcake Delight

Follow our step-by-step guide on how to make Chocolate Strawberry Shortcake Delight.

1. Step 1

   Start by tossing the halved strawberries with 2 tablespoons of white sugar in a bowl. Let them chill in the refrigerator while you prepare the rest of the ingredients. This will enhance their sweetness and flavor.

2. Step 2

   Preheat your oven to 350°F (175°C). Lightly grease and flour two 9-inch round baking pans to ensure your cakes come out easily after baking.

3. Step 3

   In a mixing bowl, combine the all-purpose flour, cocoa powder, baking soda, baking powder, and salt. This dry mixture will be the foundation of your cake, giving it that rich chocolate flavor.

4. Step 4

   In a large bowl, beat together 2 cups of white sugar, softened butter, vegetable oil, eggs, and vanilla extract until the mixture is creamy and well combined. This is where the magic begins!

5. Step 5

   Gradually mix the dry flour mixture into the creamy butter mixture until just combined. Be careful not to overmix; a few lumps are perfectly fine!

6. Step 6

   Now, stir in the milk and brewed coffee until the batter is smooth and well blended. The coffee will enhance the chocolate flavor beautifully.

7. Step 7

   Pour the batter evenly into the prepared baking pans and pop them into the oven. Bake for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean. Your kitchen will smell heavenly!

8. Step 8

   Once baked, let the cakes cool in the pans for about 10 minutes before transferring them to a wire rack to cool completely. Patience is key here!

9. Step 9

   While the cakes are cooling, whip the heavy cream in a large bowl until it becomes foamy. Gradually add in 1/4 cup of confectioners' sugar and the remaining 2 tablespoons of white sugar, continuing to beat until stiff peaks form. This whipped cream will be the crowning glory of your dessert!

10. Step 10

    Once the cakes are completely cooled, spread half of the whipped cream over the top of one cake layer. Layer half of the chilled strawberries on top, then place the second cake layer on top of that.

11. Step 11

    Finish by spreading the remaining whipped cream over the entire cake, creating a beautiful, fluffy exterior. Decorate with the remaining strawberries for a stunning presentation. Enjoy your Chocolate Strawberry Shortcake Delight!