Richard Meyer
@meyric
Classic Broccoli Salad with Bacon and Raisins
This Classic Broccoli Salad combines fresh broccoli, crispy bacon, sweet raisins, and crunchy almonds, all tossed in a creamy dressing. It's a delightful side dish perfect for picnics, barbecues, or family gatherings.
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:4
Recipe Information
- Prep time20 min.
- Cook time10 min.
- Total time30 min.
- Servings8
Ingredients
- 1/2 pound
- 2 heads, cut into bite-sized pieces
- 1 small, sliced into bite-sized pieces
- 3/4 cup
- 3/4 cup
- 1 cup
- 1/2 cup
- 2 tablespoons
Cooking Instructions
Follow our step-by-step guide on how to make Classic Broccoli Salad with Bacon and Raisins.
Step 1
Begin by assembling all the essential ingredients for your delightful salad.
Step 2
In a deep skillet, cook the bacon over medium-high heat until it achieves a perfect golden brown, which should take about 7 to 10 minutes.
Step 3
Once the bacon is crispy, drain it and let it cool before crumbling it into bite-sized pieces.
Step 4
In a spacious bowl, combine the crumbled bacon with fresh broccoli florets, thinly sliced red onion, sweet raisins, and crunchy sliced almonds.
Step 5
Toss everything together until well mixed.
Step 6
For the dressing, whisk together mayonnaise, white sugar, and white wine vinegar in a separate bowl until the blend is smooth and creamy.
Step 7
Drizzle the dressing over your vibrant salad mixture and stir gently to ensure every ingredient is beautifully coated.
Step 8
For an enhanced flavor experience, consider chilling the salad in the refrigerator for a bit before serving, allowing the flavors to meld together harmoniously.
Step 9
Enjoy this refreshing dish that’s perfect for any occasion!.