Sausage Gravy Delight

Follow our step-by-step guide on how to make Sausage Gravy Delight.

1. Step 1

   To start your delicious sausage gravy, grab a small frying pan and warm up a tablespoon of oil over medium-high heat for about 30 seconds.

2. Step 2

   Once the oil is shimmering, add in the Jimmy Dean sausage.

3. Step 3

   Cook it for 8 to 10 minutes, stirring often to break it into small, flavorful pieces until it’s beautifully browned.

4. Step 4

   Don’t forget to drain any excess fat to keep your gravy from being too greasy.

5. Step 5

   Next, sprinkle flour over the cooked sausage and mix it in well, ensuring every bit of sausage is coated.

6. Step 6

   Now, reduce the heat to medium and slowly pour in 1 cup of milk, stirring continuously to keep the mixture smooth and lump-free.

7. Step 7

   Once it’s silky and well combined, add the remaining milk along with a pinch of salt and pepper for that perfect seasoning.

8. Step 8

   Turn the heat back up to medium-high and cook for 2 to 3 minutes, watching closely as the sauce starts to bubble—just be careful not to let it boil over! When it’s bubbling nicely, lower the heat to medium-low and stir frequently as the gravy thickens, which should take about 5 minutes.

9. Step 9

   Finally, serve your rich and savory sausage gravy over warm, fluffy grits or freshly baked biscuits, and don’t forget to sprinkle some sliced green onions on top for a pop of color and flavor.

10. Step 10

    Enjoy this comforting dish that’s perfect for breakfast or any time you crave a little indulgence!.