Classic Shrimp Boil

Follow our step-by-step guide on how to make Classic Shrimp Boil.

1. Step 1

   To start your delicious shrimp dish, grab a large saucepan and combine the beer, chopped onion, red pepper flakes, chopped parsley, salt, butter, minced garlic, pickling spice, dried Mexican oregano, and bay leaves.

2. Step 2

   This aromatic blend will set the stage for a flavorful feast! Next, pour in enough cold water to fill the saucepan, and give everything a good stir to mix those vibrant flavors together.

3. Step 3

   Place the saucepan over medium-high heat and bring the mixture to a lively boil.

4. Step 4

   Once you see those bubbles dancing, it’s time to carefully add the raw shrimp to the pot.

5. Step 5

   Watch as the shrimp sizzle and the magic happens! Allow the pot to return to a boil, and let the shrimp cook until they turn a beautiful bright pink and the meat becomes opaque—this should take about five minutes.

6. Step 6

   Once they’re perfectly cooked, drain the shrimp and serve them hot, ready to be enjoyed.

7. Step 7

   This dish is sure to impress your family and friends with its delightful taste and inviting aroma!.