Emily Shields
@emish34
Cranberry Pomegranate Mimosa Drink
A refreshing and festive twist on the classic mimosa, combining the tartness of cranberry with the sweetness of pomegranate and the brightness of orange juice. Perfect for brunch or special occasions!
Details
- Meal Type:brunch
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:5
- Views:4
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings1
Ingredients
- 2 tablespoons
- 3
- 1 fluid ounce
- 1 fluid ounce
- 2 fluid ounces
Cooking Instructions
Follow our step-by-step guide on how to make Cranberry Pomegranate Mimosa Drink.
Step 1
Pour about 1/4 inch of water onto a small plate. On a second plate, pour enough sugar to create a depth of 1/8 to 1/4 inch.
Step 2
Gently dip the rim of a champagne glass into the water, allowing any excess to drip off.
Step 3
Next, dip the wet rim into the sugar, twisting the glass to ensure an even coating. Discard any leftover sugar.
Step 4
Place the frozen cranberries at the bottom of the prepared champagne glass.
Step 5
Pour in the cranberry-pomegranate juice followed by the orange juice.
Step 6
Top off the glass with champagne, and enjoy your festive drink!