Nathan Grant
@grantnathan
Cream Cheese Ham Spread
A delicious and easy-to-make cream cheese and ham spread, perfect for sandwiches, crackers, or as a dip. This spread combines the creamy texture of cream cheese with the savory flavor of ham and a hint of mustard, making it a delightful addition to any appetizer platter.
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:4
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings8
Ingredients
- 1 (8 ounce) package, softened
- 2 1/2 ounces, chopped
- 2, chopped
- 2 tablespoons
Cooking Instructions
Follow our step-by-step guide on how to make Cream Cheese Ham Spread.
Step 1
Start by gathering a mixing bowl and adding in your softened cream cheese, along with the chopped ham and green onions.
Step 2
For a delightful kick, stir in a spoonful of English mustard.
Step 3
Now, it’s time to bring everything together! You can use a hand mixer for a smooth consistency or simply grab a spatula and mix it by hand until it’s well blended and creamy.
Step 4
Once your mixture is perfectly combined, cover the bowl with plastic wrap and pop it into the refrigerator.
Step 5
This is where the magic happens! Let your spread chill for at least 8 hours, or even better, overnight.
Step 6
This resting time allows all those wonderful flavors to meld together, creating a deliciously rich spread that’s perfect for any occasion.
Step 7
Enjoy the anticipation as you wait for your tasty creation to be ready!.