Kevin Olson
@kevinnoslo
Creamy Celery Soup
A rich and velvety cream of celery soup, perfect for warming up on a chilly day. This comforting soup combines the fresh flavors of celery, carrots, and onions, thickened with a creamy base, making it a delightful starter or light meal.
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:9
- Views:4
Recipe Information
- Prep time25 min.
- Cook time20 min.
- Total time45 min.
- Servings32
Ingredients
- 3 quarts
- 3 pounds
- 1/2 pound
- 1/2 pound
- 1 cup
- 1 tablespoon
- 1 teaspoon
- 3 quarts
- 1 cup
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Celery Soup.
Step 1
Start by pouring chicken stock into a large pot and bringing it to a lively boil.
Step 2
Once the stock is bubbling, toss in your coarsely chopped celery, julienned carrots, and chopped onions, letting their flavors mingle in the heat.
Step 3
Meanwhile, in a separate bowl, whisk together flour, salt, white pepper, and hot milk until you achieve a smooth, creamy mixture.
Step 4
Gradually introduce this delightful blend to the pot, along with a generous scoop of margarine, stirring continuously to create a rich, velvety texture.
Step 5
Allow the soup to boil for about ten minutes, filling your kitchen with a warm, inviting aroma.
Step 6
When the time is up, strain out the vegetables using a sieve or colander, depending on how chunky you like your soup.
Step 7
Enjoy the comforting essence of your homemade creation, perfect for warming up any chilly day!.