Creamy Sun-Dried Tomato Chicken Alfredo

Follow our step-by-step guide on how to make Creamy Sun-Dried Tomato Chicken Alfredo.

1. Step 1

   Start by bringing a large pot of lightly salted water to a rolling boil.

2. Step 2

   Once boiling, toss in the penne pasta and cook it, stirring occasionally, until it reaches that perfect al dente texture—this should take about 11 minutes.

3. Step 3

   Once done, drain the pasta and set it aside, letting it rest while you prepare the rest of the dish.

4. Step 4

   Next, grab a large skillet and heat it over medium-high heat.

5. Step 5

   Add the chopped bacon and cook it, turning occasionally, until it becomes crispy and beautifully browned—this should take around 6 to 10 minutes.

6. Step 6

   Once it’s just right, transfer the bacon to a plate lined with paper towels to drain off any excess grease.

7. Step 7

   In the same skillet, add the chicken thighs along with a sprinkle of garlic salt and a generous dash of cantanzaro herbs.

8. Step 8

   Cook the chicken until it’s no longer pink in the center, which should take about 6 minutes.

9. Step 9

   To ensure it’s perfectly cooked, check that the internal temperature reaches at least 165°F (74°C).

10. Step 10

    Once cooked, remove the chicken from the skillet and set it aside.

11. Step 11

    Now, let’s make a creamy cheese sauce that will bring everything together.

12. Step 12

    In a saucepan, melt some butter over medium heat.

13. Step 13

    Once it’s melted, whisk in flour to create a smooth paste.

14. Step 14

    Gradually pour in the milk, stirring constantly until the mixture thickens and becomes velvety.

15. Step 15

    Then, stir in the fontina, Parmesan, provolone, and sun-dried tomatoes, mixing until everything is well combined and deliciously creamy.

16. Step 16

    It’s time to bring it all together! Add the drained penne pasta to the cheese sauce, mixing it well to ensure every piece is coated in that luscious sauce.

17. Step 17

    Finally, fold in the cooked chicken and crispy bacon, making sure everything is evenly distributed.

18. Step 18

    And there you have it—a comforting, cheesy pasta dish that’s sure to impress! Enjoy every bite of this delightful creation.