Erin Gray
@er_gr29
Crispy Air Fryer Okra Fries
These crispy air fryer okra fries are a delicious and healthy alternative to traditional fries. With a light coating of olive oil and seasoned salt, they are perfect as a snack or side dish. Enjoy the unique flavor and crunch of okra, made easy in the air fryer!
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:3
- Views:5
Recipe Information
- Prep time15 min.
- Cook time15 min.
- Total time30 min.
- Servings2
Ingredients
- 1 pound
- 1 1/2 teaspoons
- 1/2 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Crispy Air Fryer Okra Fries.
Step 1
Begin by preheating your air fryer to a sizzling 400°F (200°C).
Step 2
While it warms up, give the okra a refreshing rinse under cold water, then pat it dry with care.
Step 3
Trim away the stems and tips, and slice each pod in half lengthwise to reveal their vibrant green interiors.
Step 4
In a mixing bowl, generously coat the okra halves with olive oil and seasoned salt, tossing them until they glisten with flavor.
Step 5
Next, arrange the okra slices in the air fryer basket, placing them cut-side down for optimal crispiness.
Step 6
If your basket is small, don’t hesitate to cook in batches to ensure each piece gets the attention it deserves.
Step 7
Air fry the okra for 12 to 15 minutes, watching as they transform into golden brown delights.
Step 8
For the best results, give the basket a gentle shake halfway through cooking to promote even crispiness.
Step 9
Enjoy your perfectly air-fried okra as a delicious snack or side dish that’s sure to impress!.