Crispy Edamame-Stuffed Wontons

Follow our step-by-step guide on how to make Crispy Edamame-Stuffed Wontons.

1. Step 1

   Start by heating a generous splash of sesame oil and canola oil in a large skillet over medium-high heat.

2. Step 2

   Once the oil is shimmering, toss in the minced garlic and sauté it for about 10 seconds until it releases a delightful aroma that fills your kitchen.

3. Step 3

   Next, add in the frozen edamame and let them cook for 5 to 7 minutes, stirring occasionally, until they’re tender and beginning to take on a lovely golden hue.

4. Step 4

   Once they’re ready, remove the skillet from the heat and allow the mixture to cool for about 10 minutes.

5. Step 5

   While that cools, preheat your oven to a cozy 400°F (200°C) and give a baking sheet a light greasing to prevent sticking.

6. Step 6

   When the edamame mixture has cooled just enough to handle, transfer it to a blender.

7. Step 7

   Add the sliced green onions, hoisin sauce, and soy sauce, then blend everything together until you have a smooth and creamy filling that’s bursting with flavor.

8. Step 8

   Now it’s time to assemble your wontons! Lay out the wonton wrappers on a clean surface, and place about a tablespoon of that delicious edamame filling right in the center of each wrapper.

9. Step 9

   To seal the deal, moisten the edges of the wrappers with a little water using your finger or a pastry brush.

10. Step 10

    Fold one corner of the wrapper over the filling to meet the opposite corner, creating a charming triangle shape.

11. Step 11

    Press the edges firmly to ensure they’re sealed tight, then place your beautifully crafted wontons on the prepared baking sheet.

12. Step 12

    Give them a light spray with cooking spray and sprinkle a pinch of salt on top for extra flavor.

13. Step 13

    Pop the baking sheet into your preheated oven and bake for 12 to 14 minutes, or until the wontons are crisp and golden brown, filling your home with an irresistible aroma.

14. Step 14

    Enjoy your delightful homemade edamame wontons as a tasty snack or appetizer that’s sure to impress!.