Crunchy Broccoli Ramen Salad

Follow our step-by-step guide on how to make Crunchy Broccoli Ramen Salad.

1. Step 1

   Begin by gathering a large bowl and mixing together the coleslaw blend, fresh broccoli florets, and finely chopped green onions.

2. Step 2

   Set this vibrant medley aside for later.

3. Step 3

   In a spacious skillet, melt butter over medium heat, allowing it to sizzle invitingly.

4. Step 4

   While the butter melts, take a moment to crumble the ramen noodles into a bowl, then combine them with slivered almonds and sunflower seeds.

5. Step 5

   Sprinkle the ramen seasoning packets over this crunchy mixture for an extra flavor boost.

6. Step 6

   Once the butter is ready, add the noodle blend to the skillet, stirring frequently as it toasts to a golden perfection, which should take about eight minutes.

7. Step 7

   Meanwhile, prepare a zesty dressing by combining sugar, vegetable oil, apple cider vinegar, and soy sauce in a jar with a secure lid.

8. Step 8

   Seal the jar tightly and shake it vigorously until the ingredients meld into a harmonious dressing.

9. Step 9

   When you're ready to serve, gently toss the slaw mixture with the toasted noodles and nuts, then drizzle the dressing over the top.

10. Step 10

    Stir everything together with care, ensuring each ingredient is beautifully coated.

11. Step 11

    Enjoy this delightful salad that brings a crunch to your table!.