Delicious Pad See Ew with Chicken and Broccoli

Follow our step-by-step guide on how to make Delicious Pad See Ew with Chicken and Broccoli.

1. Step 1

   Start by whisking together the dark soy sauce, soy sauce, white sugar, and chile-garlic sauce in a small saucepan. Place it over medium heat and let it simmer for about 5 minutes, stirring occasionally until the sugar has completely dissolved. Once done, remove it from the heat and set it aside to let the flavors meld together.

2. Step 2

   In a large skillet, heat the olive oil over medium heat. Add the chopped garlic and chicken pieces, cooking them for about 7 to 10 minutes until the chicken is no longer pink in the center. The aroma of garlic will fill your kitchen, making it hard to resist!

3. Step 3

   Next, toss in the frozen broccoli and stir it into the chicken mixture. Cook until the broccoli is heated through and vibrant in color. This is where the dish starts to come alive!

4. Step 4

   Now, add the fresh flat rice noodles to the skillet, gently mixing everything together until the noodles are well combined with the chicken and broccoli. Pour the prepared sauce over the mixture, stirring until everything is evenly coated. Keep cooking until the sauce thickens slightly, creating a delicious glaze.

5. Step 5

   Push the chicken and noodle mixture to one side of the skillet, creating a little space. Pour the beaten egg into the empty space and scramble it until fully cooked. Once the egg is ready, mix it back into the noodle mixture, ensuring every bite is packed with flavor.

6. Step 6

   To finish, garnish your Pad See Ew with a sprinkle of sesame seeds and a pinch of crushed red pepper flakes for an extra kick. Serve it hot and enjoy the delightful blend of textures and flavors!