Nicholas Wood
@woodnicholas
Delicious Pumpkin Cobbler
This Pumpkin Cobbler is a delightful dessert that combines the rich flavors of pumpkin with a buttery cake topping. Perfect for fall gatherings or any time you crave a comforting treat!
Details
- Cuisine:american
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:thanksgiving
- Ingredients:12
- Views:4
Recipe Information
- Prep time15 min.
- Cook time50 min.
- Total time65 min.
- Servings8
Ingredients
- as needed
- 1/2 cup
- 2
- 1 (15 ounce) can
- 3/4 cup
- 1 teaspoon
- 1 teaspoon
- 1/2 teaspoon
- 1/4 teaspoon
- 1/4 teaspoon
- 1 (9 ounce) package
- 1/4 cup
Cooking Instructions
Follow our step-by-step guide on how to make Delicious Pumpkin Cobbler.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C) and lightly coat an 8-inch square baking dish with cooking spray to ensure easy release.
Step 2
In a mixing bowl, whisk together white sugar and beaten eggs until the mixture becomes light and airy, creating a delightful base.
Step 3
Next, introduce the rich pumpkin puree, creamy evaporated milk, fragrant orange extract, and a medley of spices—ground cinnamon, ginger, cloves, and a pinch of salt.
Step 4
Stir until everything is harmoniously blended.
Step 5
Pour this luscious pumpkin mixture into your prepared baking dish, spreading it evenly for a perfect bake.
Step 6
Generously sprinkle yellow cake mix over the top, ensuring every inch is covered.
Step 7
Then, gently drizzle melted butter over the cake mix, allowing it to seep in and create a golden crust.
Step 8
Place the dish in your preheated oven and bake for 50 minutes to 1 hour, or until the pumpkin filling is set and the topping boasts a beautiful golden brown hue.
Step 9
Enjoy the warm, comforting aroma that fills your kitchen as this delightful dessert comes to life.