Beth Smith
@beths
Easy Peanut Butter Fudge
This Easy Peanut Butter Fudge is a delightful treat made with just two ingredients: creamy peanut butter and whipped cream cheese frosting. It's a quick and simple dessert that requires minimal effort and is perfect for satisfying your sweet tooth. Enjoy it as a snack or dessert, and impress your friends and family with this deliciously rich fudge!
Details
- Difficulty:
easy
- Estimated Cost:
N/A
- Ingredients:
3
- Views:
7
- Prep time10 min.
- Cook time5 min.
- Total time15 min.
- Servings36
Ingredients
- 1 (18 ounce) jar
- 1 (12 ounce) container
- as needed
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Cooking Instructions
Follow our step-by-step guide on how to make Easy Peanut Butter Fudge.
Step 1
Start by gathering your essential ingredients: creamy peanut butter, fluffy whipped cream cheese frosting, and a sheet of waxed paper.
Step 2
Next, prepare an 8-inch square baking pan by lining it with the waxed paper, creating a non-stick surface for your delicious fudge.
Step 3
In a microwave-safe bowl, blend the peanut butter and whipped cream cheese frosting together.
Step 4
Pop the bowl in the microwave and heat the mixture on high for 30 seconds.
Step 5
Once the time is up, take it out and give it a good stir.
Step 6
Return it to the microwave for another 30 seconds, then stir again until the mixture is perfectly smooth and well combined.
Step 7
Pour this luscious fudge mixture into your prepared baking pan, spreading it out evenly to ensure every bite is delightful.
Step 8
Now, place the pan in the refrigerator for about an hour, allowing the fudge to chill and firm up, making it easy to cut into irresistible bite-sized squares.
Step 9
Enjoy the sweet satisfaction of your homemade treat!.
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