Heather Burgess
@he_bu46
English Muffin Pizzas
Delicious and easy-to-make English muffin pizzas topped with pizza sauce, mozzarella cheese, pepperoni, and Italian sausage. Perfect for a quick meal or snack!
Details
- Cuisine:american
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:super-bowl
- Ingredients:5
- Views:4
Recipe Information
- Prep time25 min.
- Cook time10 min.
- Total time35 min.
- Servings12
Ingredients
- 1 (12 ounce) package, split
- 1 (14 ounce) can
- 1 (8 ounce) package
- 1 (8 ounce) package
- 1 (4 ounce) link, sliced
Cooking Instructions
Follow our step-by-step guide on how to make English Muffin Pizzas.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C).
Step 2
Next, lay out the English muffin halves on a baking sheet, ensuring the cut sides are facing up, ready to embrace delicious toppings.
Step 3
Generously spread 1 to 2 tablespoons of pizza sauce on each muffin half, creating a smooth and even layer that will serve as the foundation of flavor.
Step 4
Sprinkle a hearty amount of shredded mozzarella cheese over the sauce, allowing it to blanket each muffin in cheesy goodness.
Step 5
For the toppings, get creative: adorn one-third of the pizzas with zesty pepperoni slices, another third with savory sliced Italian sausage, and leave the final third as a delightful cheese-only option.
Step 6
Slide the baking sheet into your preheated oven and let it work its magic for about 10 minutes, or until the cheese is perfectly melted and bubbling with excitement.
Step 7
Enjoy the aroma as your mini pizzas transform into a mouthwatering treat!.