Fruity Cream Cheese Dessert Pizza

Follow our step-by-step guide on how to make Fruity Cream Cheese Dessert Pizza.

1. Step 1

   Start by preheating your oven to a cozy 375°F (190°C).

2. Step 2

   While the oven warms up, take a 12-inch pizza pan and line it with foil, giving it a light spray of cooking spray to prevent sticking.

3. Step 3

   Now, grab your cookie dough slices and arrange them in a single layer on the prepared pan, gently pressing them together to create a delicious crust.

4. Step 4

   Pop the pan into the oven and let it bake for about 14 minutes, then allow the crust to cool completely—this is the perfect time to admire your handiwork! Once it’s cool, carefully flip the crust onto a plate, peel away the foil, and then flip it back so the top side is facing up, ready for the next layer of goodness.

5. Step 5

   In a mixing bowl, combine softened cream cheese, sugar, and a splash of vanilla extract, beating them together until the mixture is smooth and creamy.

6. Step 6

   Spread this delightful cream cheese layer evenly over your cooled cookie crust, making sure every inch is covered.

7. Step 7

   Now comes the fun part—top the cream cheese with an assortment of your favorite cut-up fruits, arranging them in a way that makes your dessert pizza look as good as it tastes.

8. Step 8

   For a beautiful finish, mix apricot preserves with a tablespoon of water in a small bowl, then brush this glossy mixture over the fruit to give it a lovely glaze.

9. Step 9

   Finally, pop your dessert pizza into the refrigerator for at least 2 hours to let it set.

10. Step 10

    When you’re ready to serve, you’ll have a stunning and delicious treat that’s sure to impress! Enjoy every bite of your homemade dessert pizza!.