Rebecca Barton
@rebbardelicious
Grape Nuts Custard Bake
A creamy and delicious custard made with Grape Nuts cereal, perfect for breakfast or dessert. This easy-to-make dish combines the richness of eggs and milk with the crunch of cereal, creating a delightful texture and flavor.
Details
- Cuisine:american
- Meal Type:breakfast
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:4
Recipe Information
- Prep time20 min.
- Cook time1 min.
- Total time21 min.
- Servings4
Ingredients
- 2 cups
- 3
- 1/2 cup
- 1 teaspoon
- 1/8 teaspoon
- 3/4 cup
- 2 tablespoons, cut into small pieces
- 1/2 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Grape Nuts Custard Bake.
Step 1
Start by preheating your oven to a cozy 350°F (175°C).
Step 2
In a spacious mixing bowl, combine the milk, eggs, sugar, vanilla extract, and a pinch of salt.
Step 3
Whisk these ingredients together until they blend beautifully.
Step 4
Next, pour this delightful mixture into a baking dish, spreading it evenly.
Step 5
Now, take your Grape Nuts cereal and sprinkle it generously over the top, creating a lovely crunchy layer.
Step 6
For a touch of richness, dot the surface with small pieces of butter.
Step 7
To create a gentle baking environment, place your baking dish inside a larger one.
Step 8
Carefully pour hot water into the outer dish until it reaches about an inch up the sides of the inner dish.
Step 9
This water bath will help your dish cook evenly and keep it moist.
Step 10
Slide everything into your preheated oven and let it bake for around an hour.
Step 11
You’ll know it’s ready when a toothpick inserted into the center comes out clean, revealing a perfectly set custard.
Step 12
For an extra hint of warmth and flavor, consider sprinkling a little ground nutmeg on top just before serving.
Step 13
This simple addition can elevate your dish and make it even more inviting.
Step 14
Enjoy the delicious aroma as it fills your kitchen, and savor every bite of this comforting treat!.