Alexis Hood
@hooadventureale
Greek-Style Air Fryer Cornish Hen
This Greek-Style Air Fryer Cornish Hen is a flavorful and easy-to-make dish that combines aromatic herbs and spices for a deliciously crispy skin and juicy meat. Perfect for a weeknight dinner or a special occasion!
Details
- Cuisine:greek
- Meal Type:dinner
- Diet:mediterranean
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:9
Recipe Information
- Prep time10 min.
- Cook time30 min.
- Total time40 min.
- Servings2
Ingredients
- 1 tablespoon
- 1/4 teaspoon
- 1/8 teaspoon
- 1/8 teaspoon
- 1/8 teaspoon
- 1/8 teaspoon
- 1/8 teaspoon
- 1 (2 pound)
Cooking Instructions
Follow our step-by-step guide on how to make Greek-Style Air Fryer Cornish Hen.
Step 1
Start by preheating your air fryer to a cozy 390°F (200°C).
Step 2
While that warms up, grab a small bowl and mix together some olive oil, dried oregano, dill weed, garlic powder, onion powder, dried rosemary, and paprika.
Step 3
This delightful blend will serve as a flavorful marinade for your Cornish hen.
Step 4
Once your marinade is ready, take a brush and generously coat the hen on all sides, making sure to get into those nooks and crannies, especially the wings and legs, for maximum flavor.
Step 5
Now, gently place the seasoned hen into the air fryer basket and let it cook for about 30 minutes.
Step 6
You’ll know it’s done when the skin turns a beautiful golden brown and crispy.
Step 7
After cooking, transfer the hen to a cutting board and allow it to rest for 10 minutes.
Step 8
This step is crucial as it lets the juices settle, ensuring every bite is juicy and delicious.
Step 9
Once rested, carve the hen and serve it up to your eager guests.
Step 10
Enjoy the delightful aroma and flavors that fill your kitchen!.