Paul Hernandez
@paulh
Homemade Elderflower Cordial Concentrate
A refreshing and fragrant elderflower cordial concentrate, perfect for summer drinks and cocktails. This homemade version captures the delicate floral notes of elderflowers, making it a delightful addition to your beverage repertoire.
Details
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:5
- Views:2
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings6
Ingredients
- 24
- 4 1/2 cups
- 1 1/2 quarts
- 1/2 cup
- 2 ounces
Cooking Instructions
Follow our step-by-step guide on how to make Homemade Elderflower Cordial Concentrate.
Step 1
Start by gathering your elderflower heads, ensuring they are fresh and free from any insects. In a large acid-proof container, combine the elderflower heads with the granulated sugar, fresh lemon juice, and citric acid powder. This mixture will create a sweet and tangy base for your cordial. Now, carefully pour the boiling water over the mixture, allowing the heat to extract the beautiful flavors from the elderflowers. Stir gently to help dissolve the sugar and mix everything together. Once combined, cover the container and let it steep for a full 24 hours. This is the perfect time to let those floral aromas infuse into the liquid, so be patient and stir occasionally to keep the ingredients mingling. After the steeping period, itβs time to strain your cordial. Use a fine muslin cloth to filter the liquid into a large bowl, ensuring you capture all the lovely essence while leaving behind any solids. Once strained, ladle the fragrant liquid into clean bottles for storage. You can refrigerate the cordial for immediate use or pour it into freezer containers to enjoy later. This elderflower cordial concentrate is a versatile treat, perfect for mixing with sparkling water, cocktails, or even drizzling over desserts.