Fiona King
@kingcrispy
Lemon-Pepper Broiled Salmon
This Lemon-Pepper Broiled Salmon is a quick and flavorful dish that highlights the natural taste of salmon with a zesty lemon pepper seasoning. Perfect for a healthy weeknight dinner, this recipe is easy to prepare and packed with flavor.
Details
- Cuisine:american
- Diet:pescatarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:4
- Views:5
Recipe Information
- Prep time20 min.
- Cook time8 min.
- Total time28 min.
- Servings4
Ingredients
- 4 (4 ounce)
- 2 tablespoons, melted
- 2 tablespoons
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Lemon-Pepper Broiled Salmon.
Step 1
Begin by preheating your oven's broiler and lightly greasing a baking sheet to ensure your salmon fillets don’t stick.
Step 2
Next, place the salmon fillets on the prepared baking sheet, creating a beautiful arrangement.
Step 3
In a small bowl, mix together melted butter and soy sauce, then generously brush this flavorful blend over the salmon, allowing it to soak in.
Step 4
For an extra zing, sprinkle lemon pepper over the fillets to suit your taste.
Step 5
Slide the baking sheet under the broiler and let the salmon cook for 6 to 8 minutes, keeping an eye on it until the fish flakes effortlessly with a fork.
Step 6
This simple yet delicious dish is sure to impress, bringing a taste of the ocean right to your table.