Debra Smith
@dsyummy22
Lemon Thyme Chicken Strips
These Lemon Thyme Chicken Tenders are a flavorful and healthy dish, perfect for a quick weeknight dinner. Marinated in a zesty lemon and thyme mixture, these tenders are pan-seared to perfection, offering a delightful combination of freshness and savory goodness.
Details
- Cuisine:
american
- Meal Type:
dinner
- Difficulty:
medium
- Estimated Cost:
N/A
- Ingredients:
9
- Views:
7
- Prep time15 min.
- Cook time10 min.
- Total time25 min.
- Servings4
Ingredients
- 2 tablespoons
- 1 clove, minced
- 6 sprigs, leaves stripped and chopped
- 1 tablespoon
- 1/4 cup
- to taste
- to taste
- 1 pound
- as needed
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Cooking Instructions
Follow our step-by-step guide on how to make Lemon Thyme Chicken Strips.
Step 1
Start by grabbing a large mixing bowl and combine some olive oil, minced garlic, fresh chopped thyme leaves, zesty lemon peel, and a splash of lemon juice.
Step 2
Give it a good mix to create a flavorful marinade that will elevate your chicken.
Step 3
Next, season your chicken breast tenders with a sprinkle of salt and pepper, then add them to the marinade.
Step 4
Toss everything together until the chicken is well-coated, and let it sit for about five minutes to soak up all those delicious flavors.
Step 5
While the chicken is marinating, spray a non-stick skillet with olive oil-flavored cooking spray and place it over medium-high heat.
Step 6
Once the skillet is nice and hot, carefully add the marinated chicken tenders.
Step 7
Cook them for about four minutes on each side, or until they turn a lovely golden brown and are cooked through.
Step 8
When the chicken is ready, remove it from the skillet and serve it hot, enjoying the delightful aroma and taste of your homemade dish.
Step 9
This simple yet tasty recipe is perfect for a quick weeknight dinner or a weekend gathering with friends!.
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