Peanut Butter Blossom Cookies Delight

Follow our step-by-step guide on how to make Peanut Butter Blossom Cookies Delight.

1. Step 1

   Start by preheating your oven to a cozy 375°F (190°C), setting the stage for some delicious cookies.

2. Step 2

   In a mixing bowl, combine creamy peanut butter and smooth shortening.

3. Step 3

   Grab your electric mixer and beat them together until the mixture is irresistibly smooth and creamy, like a dreamy peanut butter cloud.

4. Step 4

   Next, add in both white sugar and brown sugar, continuing to mix until the blend becomes light and fluffy—this is where the magic begins! Crack an egg into the bowl, then pour in some milk and a splash of vanilla extract.

5. Step 5

   Beat everything together until it’s perfectly combined and silky smooth, filling your kitchen with a delightful aroma.

6. Step 6

   In a separate bowl, whisk together all-purpose flour, baking soda, and a pinch of salt.

7. Step 7

   Gradually introduce this dry mixture to your creamy concoction, mixing gently until just combined.

8. Step 8

   Remember, we want to keep that fluffy texture, so avoid overmixing! Now, it’s time to shape your dough into delightful 1-inch balls.

9. Step 9

   Place them on a baking sheet, making sure to leave a little space between each one so they can spread out beautifully while baking.

10. Step 10

    Pop the baking sheet into your preheated oven and let the cookies bake for about 8 to 10 minutes, or until they’re lightly golden brown and your kitchen smells heavenly.

11. Step 11

    As soon as they come out of the oven, press a chocolate kiss into the center of each warm cookie—this is the moment where chocolate meets peanut butter bliss! Finally, let your cookies cool on a wire rack before serving.

12. Step 12

    Enjoy these delightful treats with family and friends, and watch them disappear in no time!.