Penne Pasta with Creamy Vodka Sauce

Follow our step-by-step guide on how to make Penne Pasta with Creamy Vodka Sauce.

1. Step 1

   To start your delicious creamy vodka penne, grab a large, deep skillet and warm up some olive oil over medium heat.

2. Step 2

   Toss in the diced pancetta along with a sprig of rosemary, and let them mingle for about five minutes, stirring occasionally.

3. Step 3

   You want the pancetta to release its flavorful fat without getting too crispy just yet.

4. Step 4

   Next, carefully pour in the vodka—stand back a bit to avoid any flare-ups! Crank up the heat to high and let the vodka bubble away until it reduces down to about two tablespoons, which should take just a few minutes.

5. Step 5

   Now, it’s time to add the heavy cream and season with freshly ground black pepper to your liking.

6. Step 6

   Bring this luscious mixture to a gentle boil, then lower the heat to medium and keep stirring until the sauce thickens slightly, which should take around three to four minutes.

7. Step 7

   Once your sauce is looking good, stir in the marinara sauce and a splash of water, bringing everything to a simmer.

8. Step 8

   Let this simmer away for 20 to 25 minutes, allowing those wonderful flavors to blend beautifully.

9. Step 9

   While your sauce is working its magic, fill a large pot with salted water and bring it to a boil.

10. Step 10

    Add the multigrain penne pasta and cook according to the package instructions, stirring occasionally until it reaches that perfect al dente texture, which should take about ten minutes.

11. Step 11

    Once done, drain the pasta and return it to the pot.

12. Step 12

    Now, pour that creamy vodka sauce over the pasta and give it a good stir to combine everything.

13. Step 13

    Turn off the heat, cover the pot with a lid, and let it sit for five minutes.

14. Step 14

    This little resting period allows the pasta to soak up some of that delicious sauce.

15. Step 15

    Finally, serve your pasta hot, topped with a generous sprinkle of freshly grated Parmesan cheese.

16. Step 16

    Enjoy every creamy, flavorful bite!.