Roasted Potato Pizza Slices with Cheese

Follow our step-by-step guide on how to make Roasted Potato Pizza Slices with Cheese.

1. Step 1

   Start by preheating your oven to a cozy 425°F (220°C).

2. Step 2

   While the oven warms up, grab a baking sheet and line it with aluminum foil for easy cleanup, giving it a light spray of cooking oil to prevent sticking.

3. Step 3

   Now, it’s time to prepare your star ingredient: the potatoes.

4. Step 4

   Slice them into even rounds and arrange them in a single layer on the baking sheet, ensuring they have a little space to breathe.

5. Step 5

   Drizzle a generous amount of vegetable oil over the slices, which will help them crisp up beautifully in the oven.

6. Step 6

   Pop the baking sheet into the oven and let those potatoes bake for about 20 minutes, filling your kitchen with a delightful aroma.

7. Step 7

   Once the timer goes off, carefully take the potatoes out and flip each slice over to ensure even cooking.

8. Step 8

   Now comes the fun part! Spread a layer of pizza sauce over each slice, letting the rich flavors soak in.

9. Step 9

   Next, sprinkle on your favorite toppings: vibrant green bell pepper, zesty onion, earthy mushrooms, and savory pepperoni.

10. Step 10

    To crown it all, add a generous handful of shredded mozzarella cheese, which will melt into a gooey, delicious layer.

11. Step 11

    Return the baking sheet to the oven and bake for another 10 minutes, or until the cheese is gloriously melted and bubbly.

12. Step 12

    As you wait, imagine the deliciousness that awaits you.

13. Step 13

    Once done, take a moment to admire your creation before diving in.

14. Step 14

    Enjoy your homemade potato pizza slices, perfect for sharing or savoring all on your own!.