Harold Walton
@harwa97
Root Beer Glazed Pork Chops
These Root Beer Glazed Pork Chops are a deliciously unique dish that combines the sweetness of root beer with savory pork. Perfectly grilled and brushed with a rich reduction sauce, these chops are sure to impress at any dinner table.
Details
- Cuisine:
american
- Meal Type:
dinner
- Difficulty:
medium
- Estimated Cost:
N/A
- Ingredients:
9
- Views:
5
- Prep time15 min.
- Cook time30 min.
- Total time45 min.
- Servings4
Ingredients
- 4 (1-inch thick)
- 3 (12 fluid ounce) cans or bottles
- to taste
- to taste
- 1 cup
- 2 tablespoons
- 1/2 teaspoon
- 2 teaspoons
- to taste
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Cooking Instructions
Follow our step-by-step guide on how to make Root Beer Glazed Pork Chops.
Step 1
Start by placing your pork chops in a dish and generously pouring two cans of root beer over them.
Step 2
This sweet and fizzy marinade will infuse the meat with incredible flavor, so cover the dish and let it chill in the refrigerator for at least two hours.
Step 3
Once the marinating time is up, take the pork chops out of the root beer and season both sides with a sprinkle of salt and pepper to enhance their taste.
Step 4
Next, grab a saucepan and set it over medium heat.
Step 5
Pour in the remaining can of root beer, along with beef stock, brown sugar, chipotle hot sauce, and Worcestershire sauce.
Step 6
Stir the mixture and let it simmer until it reduces down to about three-quarters of a cup.
Step 7
This will create a rich, tangy sauce that will elevate your pork chops to the next level.
Step 8
Once it’s ready, set the sauce aside and get ready to fire up the grill.
Step 9
Preheat your outdoor grill to medium-high heat, and don’t forget to lightly oil the grate to keep those delicious pork chops from sticking.
Step 10
Now it’s time to grill! Place the seasoned pork chops on the grill and cook them for about eight minutes on each side.
Step 11
You’ll know they’re done when there’s no pink in the center and an instant-read thermometer shows a temperature of 145°F (63°C).
Step 12
For the final touch, generously brush the chops with the reduction sauce and grill them for an additional two minutes on each side.
Step 13
This will create a beautiful glaze that adds even more flavor.
Step 14
Once they’re perfectly grilled, remove the pork chops from the heat and give them a final brush with any remaining sauce.
Step 15
If you like, sprinkle a little extra salt on top before serving.
Step 16
Enjoy your mouthwatering, root beer-glazed pork chops that are sure to impress your family and friends!.
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