Rachael Moore
@mooresunsetrachael
Savory Chicken and Lentils
A hearty and nutritious dish featuring tender chicken pieces simmered with lentils, vegetables, and aromatic herbs. Perfect for a comforting meal any day of the week.
Details
- Cuisine:mediterranean
- Diet:high-protein
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:thanksgiving
- Ingredients:12
- Views:4
Recipe Information
- Prep time20 min.
- Cook time1 min.
- Total time21 min.
- Servings6
Ingredients
- 1 tablespoon
- 2 pounds
- 1
- 1
- 2 cloves
- 1 (14.5 ounce) can
- 3/4 cup
- 1/2 teaspoon
- 1 (8 ounce) can
- 1/2 teaspoon
- 1/2 teaspoon
- 1 tablespoon
Cooking Instructions
Follow our step-by-step guide on how to make Savory Chicken and Lentils.
Step 1
Begin by warming olive oil in a skillet over medium heat.
Step 2
Introduce the chicken pieces, allowing them to sizzle for about five minutes on each side until the juices run clear.
Step 3
Once cooked, remove the chicken and set it aside, letting the skillet retain its flavorful essence.
Step 4
Next, toss in the chopped onion, sautéing until it softens, which should take around five minutes.
Step 5
Add the chopped carrot and minced garlic, stirring them in before pouring in the chicken broth and lentils.
Step 6
Season generously with salt, bring the mixture to a boil, then cover and lower the heat to let it simmer for twenty minutes, allowing the flavors to meld beautifully.
Step 7
After the simmering, return the chicken to the skillet, cover once more, and let it cook for an additional twenty minutes.
Step 8
If the mixture appears too dry, don’t hesitate to add a splash of water to keep it moist.
Step 9
Stir in the rich tomato sauce, seasoning with dried rosemary and basil, and let it cook until the lentils are tender, which should take about ten more minutes.
Step 10
To finish, add a splash of fresh lemon juice for a zesty kick, and serve warm, inviting everyone to enjoy this hearty dish.