Savory Turkey Meatloaf with BBQ Sauce

Follow our step-by-step guide on how to make Savory Turkey Meatloaf with BBQ Sauce.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C), setting the stage for a delicious meal.

2. Step 2

   In a large mixing bowl, bring together the ground turkey, oats, chopped onion, pear applesauce, chili powder, beaten egg, minced garlic, Italian seasoning, salt, and black pepper.

3. Step 3

   Use your hands or a spatula to mix everything until it’s well combined, creating a flavorful base for your meatloaf.

4. Step 4

   Next, transfer this mixture into an 8-inch square baking dish, pressing it down evenly to form a nice, compact loaf.

5. Step 5

   Now, let’s add a tasty twist to our meatloaf.

6. Step 6

   In a small saucepan, warm up some olive oil over medium heat.

7. Step 7

   Toss in 2 tablespoons of chopped onion and sauté until they become soft and lightly browned, which should take about 5 to 10 minutes.

8. Step 8

   This step adds a wonderful depth of flavor.

9. Step 9

   Once the onions are ready, stir in the brown sugar, barbecue sauce, and 1 teaspoon of chili powder.

10. Step 10

    Allow this mixture to simmer over low heat for about 5 minutes, just until the sauce is warmed through and fragrant.

11. Step 11

    With your meatloaf and sauce ready, it’s time to bake! Place the meatloaf in your preheated oven and let it bake for around 50 minutes.

12. Step 12

    As it cooks, don’t forget to occasionally brush the warm sauce over the top, adding a delicious glaze that will make your meatloaf even more irresistible.

13. Step 13

    You’ll know it’s done when an instant-read thermometer inserted into the center reads at least 165°F (74°C).

14. Step 14

    Once it’s perfectly cooked, take a moment to admire your creation before serving it up.

15. Step 15

    Enjoy the delightful flavors and the satisfaction of a homemade meal!.