Spooky Mini Pizzas

Follow our step-by-step guide on how to make Spooky Mini Pizzas.

1. Step 1

   Start by preheating your oven to a toasty 425°F, setting the stage for your mini pizza creations. In a large mixing bowl, combine 2 cups of all-purpose flour, the undissolved yeast, sugar, and salt. This is where the magic begins! Pour in the very warm water and the vegetable oil, mixing everything together until it’s well blended—about a minute should do the trick.

2. Step 2

   Now, it’s time to get your hands a little floury! Gradually add enough of the remaining flour to form a soft dough. It should come together into a ball and feel slightly sticky. Knead the dough on a floured surface, adding more flour if necessary, until it’s smooth and elastic—this should take about 4 minutes. Once kneaded, divide the dough into 8 equal portions and cover them to keep them cozy. If you’re using RapidRise Yeast, let the dough rest for just 10 minutes to rise a bit.

3. Step 3

   With your dough ready, take each portion and pat it into an 8-inch circle on a greased baking sheet. Pinch the edges to create a little rim, giving your mini pizzas a nice shape. If you’re feeling adventurous, you can place a second crust on the same baking sheet for a double-decker treat!

4. Step 4

   Bake these delightful crusts in the oven for 6 to 7 minutes. They should be just set and lightly browned on the bottom. Once done, transfer the crusts to a wire rack to cool. If you have more dough, repeat the process with the remaining portions. Pro tip: Using several baking sheets at once can speed things up! You can use the crusts immediately or freeze them in bags for up to a month for future fun.

5. Step 5

   When you’re ready to bake your spooky mini pizzas, preheat the oven to a sizzling 475°F. Spread your favorite pizza sauce over each crust, and let your creativity shine by adding toppings to create Halloween-themed designs!

6. Step 6

   Place the decorated pizzas on a baking sheet and bake for another 6 to 8 minutes, or until the cheese is melted and lightly browned, and the bottom of the crust is golden. Enjoy your creepy mini pizzas fresh out of the oven!