Ms Frances Holden
@msfran
Tangy Sweet and Sour Sauce
A deliciously tangy and sweet sauce perfect for dipping or drizzling over your favorite dishes. This easy-to-make sauce combines sugar, vinegar, soy sauce, and a hint of ketchup for a delightful flavor that complements a variety of meals.
Details
- Cuisine:asian
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:6
- Views:4
Recipe Information
- Prep time10 min.
- Cook time10 min.
- Total time20 min.
- Servings16
Ingredients
- 3/4 cup
- 2/3 cup
- 1/3 cup
- 1/4 cup
- 2 tablespoons
- 1 tablespoon
Cooking Instructions
Follow our step-by-step guide on how to make Tangy Sweet and Sour Sauce.
Step 1
Start by gathering all your ingredients for a delightful homemade sweet and sour sauce.
Step 2
In a medium saucepan, mix together sugar, water, vinegar, soy sauce, cornstarch, and ketchup.
Step 3
Place the saucepan over medium heat, stirring constantly until the mixture reaches a boil and thickens to your preferred consistency.
Step 4
Once it’s beautifully thickened, remove it from the heat and allow it to cool slightly.
Step 5
Now, you’re ready to savor your delicious creation.
Step 6
Enjoy the burst of flavors in every bite!.