Sweet Potato Brownie Bites

Follow our step-by-step guide on how to make Sweet Potato Brownie Bites.

1. Step 1

   Begin by preheating your oven to a cozy 350°F (175°C) and generously greasing a 10x13-inch baking dish to ensure your brownies release effortlessly.

2. Step 2

   In a mixing bowl, blend together white sugar and softened butter using an electric mixer until the mixture transforms into a smooth, creamy delight.

3. Step 3

   Next, fold in the grated sweet potato, mixing until well combined.

4. Step 4

   Gradually add in all-purpose flour, chopped pecans if you choose to include them, eggs, vanilla extract, and a pinch of salt, stirring thoroughly after each addition until your batter is silky and cohesive.

5. Step 5

   Pour this luscious brownie batter into your prepared baking dish, spreading it evenly to create a perfect base.

6. Step 6

   Slide the dish into your preheated oven and let it bake for 30 to 40 minutes, or until a toothpick inserted into the center emerges clean, signaling that your brownies are ready.

7. Step 7

   While the brownies are baking, whip up a simple glaze by whisking together confectioners' sugar and melted butter in a bowl, adding just enough milk to achieve a smooth, thin consistency.

8. Step 8

   Once the brownies are out of the oven, lavishly spread the warm glaze over them, allowing it to soak in as they cool.

9. Step 9

   Finally, resist the temptation to dive in immediately; let the brownies cool completely before slicing them into irresistible squares.

10. Step 10

    Enjoy the sweet, comforting flavors that will surely become a favorite in your home.