Rachael Moore
@mooresunsetrachael
Tuna Caper Bites
These Tuna and Caper Bites are a delightful and easy-to-make appetizer, perfect for parties or a light snack. The combination of creamy tuna, zesty capers, and fresh arugula on crunchy seed crackers creates a burst of flavor in every bite.
Details
- Meal Type:snack
- Diet:pescatarian
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:party
- Ingredients:9
- Views:5
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings20
Ingredients
- 1 (5 ounce) can
- 2 tablespoons
- 1 tablespoon, divided
- 1 tablespoon, divided
- 1 teaspoon
- to taste
- to taste
- 20
- 40 leaves
Cooking Instructions
Follow our step-by-step guide on how to make Tuna Caper Bites.
Step 1
Start by grabbing a mixing bowl and combine your drained tuna with creamy mayonnaise, half of the minced shallot, half of the minced capers, a splash of fresh lemon juice, and a sprinkle of salt and pepper.
Step 2
Stir everything together until it’s well blended, then set this delicious mixture aside to let the flavors meld.
Step 3
Next, take a beautiful serving platter and arrange your seed crackers in a lovely display.
Step 4
On each cracker, place two arugula leaves, gently torn in half to add a touch of freshness.
Step 5
Now, it’s time to elevate those crackers! Spoon a generous dollop of your tuna mixture onto each one, creating a delightful bite.
Step 6
For the finishing touch, sprinkle the remaining shallot and capers on top, adding a burst of flavor and a pop of color.
Step 7
Enjoy this tasty treat that’s perfect for gatherings or a cozy night in!.