Witches' Brew Punch

Follow our step-by-step guide on how to make Witches' Brew Punch.

1. Step 1

   Begin by preparing your frozen hand: thoroughly rinse the exterior of a rubber glove and then turn it inside out, setting it aside for later.

2. Step 2

   In a 4-cup measuring cup, blend together thawed raspberries and cranberry juice until well combined.

3. Step 3

   Pour 2 cups of this vibrant mixture into a small saucepan, then sprinkle unflavored gelatin over the top and allow it to sit for 2 minutes to soften.

4. Step 4

   Gently heat the saucepan over low flame, stirring continuously until the gelatin fully dissolves.

5. Step 5

   Once dissolved, incorporate this mixture back into the remaining raspberry blend in the measuring cup.

6. Step 6

   Carefully pour the raspberry concoction into the inverted rubber glove, then gather the top and secure it tightly with kitchen twine.

7. Step 7

   Place the glove in the freezer and let it solidify for several days for the best results.

8. Step 8

   When you're ready to serve, delicately cut away the glove to reveal your spooky frozen hand.

9. Step 9

   Position it palm side up against the side of a large punch bowl.

10. Step 10

    Pour in ginger ale and sparkling apple cider, allowing the eerie hand to float gracefully in the punch.

11. Step 11

    For an extra touch of fun, garnish with gummy snakes, adding a delightful twist to your festive drink.

12. Step 12

    Enjoy the chilling surprise at your next gathering!.